Dichloramine

In today's world, Dichloramine is a topic that has gained great relevance and has generated intense debate in different areas. Since its emergence, Dichloramine has captured the attention of academics, professionals and the general public, generating conflicting opinions and provoking deep reflections on its impact on society. In this article, we will explore different perspectives on Dichloramine and analyze its influence on various aspects of everyday life. From its origin to its consequences, we will delve into an in-depth analysis that will allow us to better understand this phenomenon and its implications for the future.

Dichloramine
Names
IUPAC name
Azonous dichloride
Other names
Chlorimide
Identifiers
3D model (JSmol)
ChemSpider
UNII
  • InChI=1S/Cl2HN/c1-3-2/h3H checkY
    Key: JSYGRUBHOCKMGQ-UHFFFAOYSA-N checkY
  • InChI=1/Cl2HN/c1-3-2/h3H
    Key: JSYGRUBHOCKMGQ-UHFFFAOYAB
  • ClNCl
Properties
NHCl2
Molar mass 85.92 g·mol−1
Appearance yellow gas[1]
Related compounds
Related compounds
Except where otherwise noted, data are given for materials in their standard state (at 25 °C , 100 kPa).
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Dichloramine is a reactive inorganic compound with the chemical formula NHCl2. It is one of the three chloramines of ammonia, the others being monochloramine (NH2Cl) and nitrogen trichloride (NCl3). This yellow gas is unstable and reacts with many materials.[1] It is formed by a reaction between ammonia and chlorine or sodium hypochlorite. It is a byproduct formed during the synthesis of monochloramine and nitrogen trichloride.

Synthesis

Dichloramine can be prepared by a reaction between monochloramine and chlorine or sodium hypochlorite:[1]

NH2Cl + Cl2 → NHCl2 + HCl

Reactions

Dichloramine reacts with the hydroxide ion, which can be present in water or comes from water molecules, to yield nitroxyl and the chloride ion.[2]

References

  1. ^ a b c Holleman-Wiberg: Lehrbuch der Anorganischen Chemie, 102. Auflage, Berlin 2007, ISBN 978-3-11-017770-1.
  2. ^ White, George Clifford (1986). The handbook of chlorination (2nd ed.). New York: Van Nostrand Reinhold. p. 169. ISBN 0-442-29285-6.