Torishin
Torishin's theme is one that has captured the attention of people of all ages and backgrounds. From its relevance in modern society to its impact on history, Torishin has been the subject of debate and reflection in numerous areas. Over the years, different perspectives and approaches have emerged, enriching the understanding and appreciation of Torishin. In this article, we will explore various facets of Torishin, from its origins to its current influence, with the aim of providing a broad and complete overview of this fascinating topic.
| Torishin | |
|---|---|
 Torishin in November 2023 | |
 | |
| Restaurant information | |
| Established | 2007[1] |
| Street address | 362 West 53rd Street |
| City | New York City |
| State | New York |
| Postal/ZIP Code | 10019 |
| Country | United States |
| Coordinates | 40°45′54.3″N 73°59′13.8″W / 40.765083°N 73.987167°W |
Torishin is a Japanese restaurant in New York City.[2][3][4][5] The restaurant has received a Michelin star.
See also
References
- ^ Sutton, Ryan (2015-09-08). "Tori Shin 2.0 Is New York's Finest Yakitori Joint". Eater NY. Retrieved 2024-06-25.
- ^ "Torishin – New York - a MICHELIN Guide Restaurant". MICHELIN Guide. Retrieved 2023-08-16.
- ^ Wells, Pete (2017-04-11). "Parts Are Greater Than the Sum of the Chicken at Torishin". The New York Times. Retrieved 2023-08-16.
- ^ Duren, Nikko (2023-02-16). "Torishin Review - Hell's Kitchen - New York". The Infatuation. Retrieved 2023-08-16.
- ^ "Torishin | New York Magazine | The Thousand Best". New York Magazine. 2018-12-29. Retrieved 2023-08-16.
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